Sam Leccia knows cigars. The guy has spent years in the business in
nearly every facet you can think of and mastered all of them. Without a
family that has generations in business, Leccia has risen to the top and
can hold his own with any master blender. Not bad for a guy from
Western Pennsylvania, huh? And after a three year hiatus from the cigar
industry, he’s back and better than ever. As usual, his cigars are
innovative, well-made, and expertly blended.
Crafted in the
Dominican Republic, Sam Leccia Black is a welcome addition to the cigar
industry. Boasting an incredibly complex blend of Brazilian viso and
Dominican and Nicaraguan ligeros, this medium to full-bodied cigar packs
a punch. Add on a Nicaraguan Rosado binder and then top it off with
smooth Habano wrapper and you have an amazing debut blend. To further
things, Leccia uses some dark-fired tobaccos to add a smokey flavor with
hints of sweetness on the finish.
Tuesday, August 20, 2013
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